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Temperature+Probes


13,587  results were found

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Supplier:  Restek
Description:   Use of these liners helps ensure an inert GC flow path for higher sensitivity, accuracy, and reproducibility.
Supplier:  TCI America
Description:   (stabilized with MEHQ)
CAS Number: 14861-06-4
MDL Number: MFCD00009288
Molecular Formula: C6H8O2
Molecular Weight: 112.13
Purity/Analysis Method: >99.0% (GC)
Form: Clear Liquid
Boiling point (°C): 134
Melting point (°C): -60
Flash Point (°C): 32
Specific Gravity (20/20): 0.94
Storage Temperature: 0-10°C
MSDS SDS
Supplier:  TCI America
Description:   CAS Number: 110797-35-8
Molecular Formula: C22H25NO5
Molecular Weight: 383.44
Purity/Analysis Method: >98.0% (HPLC,N)
Form: Crystal
Melting point (°C): 127
Specific rotation [a]20/D: 7 deg (C=1, CHCl3)
Storage Temperature: 0-10°C
MSDS SDS
Supplier:  TCI America
Description:   CAS Number: 92136-39-5
MDL Number: MFCD07367245
Molecular Formula: C8H13NO2
Molecular Weight: 155.20
Purity/Analysis Method: >98.0% (GC)
Form: Crystal
Boiling point (°C): 170
Melting point (°C): 42
Flash Point (°C): 93
Storage Temperature: 0-10°C
MSDS SDS
Supplier:  VELP SCIENTIFIC INC.
Description:   The entry level hotplate stirrer for general laboratory applications. You can rely on the HSC for everyday laboratory applications like sample and buffer solutions preparation, as it stirs volumes up to 15 liters (H₂O). HSC is equipped with a cutting-edge Heating Plate technology engineered by VELP that ensures temperature homogeneity, thermal efficiency and durable heating performance over time.
Supplier:  Bel-Art Products
Description:   Chemical- and corrosion-resistant steel wire racks are coated with heat-cured epoxy.
Supplier:  TCI America
Description:   CAS Number: 34079-31-7
MDL Number: MFCD00020830
Molecular Formula: C13H16N2O3
Molecular Weight: 248.28
Purity/Analysis Method: >98.0% (HPLC,N)
Form: Crystal
Melting point (°C): 92
Specific rotation [a]20/D: -97 deg (C=0.5, CHCl3)
Storage Temperature: 0-10°C
MSDS SDS
Supplier:  Bioss
Description:   Voltage-modulated Ca(2+)-activated, monovalent cation channel (VCAM) that mediates a transient membrane depolarization and plays a central role in taste transduction. Monovalent-specific, non-selective cation channel that mediates the transport of Na(+), K(+) and Cs(+) ions equally well. Activated directly by increases in intracellular Ca(2+), but is impermeable to it. Gating is voltage-dependent and displays rapid activation and deactivation kinetics upon channel stimulation even during sustained elevations in Ca(2+). Also activated by a fast intracellular Ca(2+) increase in response to inositol 1,4,5-triphosphate-producing receptor agonists. The channel is blocked by extracellular acidification. External acidification has 2 effects, a fast reversible block of the current and a slower irreversible enhancement of current inactivation. Is a highly temperature-sensitive, heat activated channel showing a steep increase of inward currents at temperatures between 15 and 35 degrees Celsius. Heat activation is due to a shift of the voltage-dependent activation curve to negative potentials. Activated by arachidonic acid <i>in vitro</i>. May be involved in perception of bitter, sweet and umami tastes. May also be involved in sensing semiochemicals.
Supplier:  TCI America
Description:   [Acylating Agent]
CAS Number: 32477-35-3
MDL Number: MFCD00014503
Molecular Formula: C7H3F7N2O
Molecular Weight: 264.10
Purity/Analysis Method: >97.0% (GC,T)
Form: Clear Liquid
Boiling point (°C): 161
Melting point (°C): 13
Flash Point (°C): 77
Specific Gravity (20/20): 1.58
Storage Temperature: 0-10°C
MSDS SDS
Supplier:  TCI America
Description:   CAS Number: 4202-14-6
MDL Number: MFCD00008769
Molecular Formula: C5H11O4P
Molecular Weight: 166.11
Purity/Analysis Method: >95.0% (GC)
Form: Clear Liquid
Boiling point (°C): 124
Flash Point (°C): 93
Specific Gravity (20/20): 1.21
Storage Temperature: 0-10°C
MSDS SDS
Supplier:  TCI America
Description:   CAS Number: 960524-18-9
Molecular Formula: C22H39BO2S
Molecular Weight: 378.42
Purity/Analysis Method: >95.0% (GC)
Form: Clear Liquid
Specific Gravity (20/20): 0.95
Storage Temperature: 0-10°C
MSDS SDS

Supplier:  Bioss
Description:   Voltage-modulated Ca(2+)-activated, monovalent cation channel (VCAM) that mediates a transient membrane depolarization and plays a central role in taste transduction. Monovalent-specific, non-selective cation channel that mediates the transport of Na(+), K(+) and Cs(+) ions equally well. Activated directly by increases in intracellular Ca(2+), but is impermeable to it. Gating is voltage-dependent and displays rapid activation and deactivation kinetics upon channel stimulation even during sustained elevations in Ca(2+). Also activated by a fast intracellular Ca(2+) increase in response to inositol 1,4,5-triphosphate-producing receptor agonists. The channel is blocked by extracellular acidification. External acidification has 2 effects, a fast reversible block of the current and a slower irreversible enhancement of current inactivation. Is a highly temperature-sensitive, heat activated channel showing a steep increase of inward currents at temperatures between 15 and 35 degrees Celsius. Heat activation is due to a shift of the voltage-dependent activation curve to negative potentials. Activated by arachidonic acid in vitro. May be involved in perception of bitter, sweet and umami tastes. May also be involved in sensing semiochemicals.
Supplier:  Thermo Scientific Chemicals
Description:   Uses: Microelectronics, high temperature
Supplier:  TCI America
Description:   CAS Number: 73346-74-4
MDL Number: MFCD00009761
Molecular Formula: C7H14O4
Molecular Weight: 162.19
Purity/Analysis Method: >98.0% (GC)
Form: Crystal
Boiling point (°C): 96
Melting point (°C): 50
Flash Point (°C): 110
Specific rotation [a]20/D: -4 deg (C=5, Acetone)
Storage Temperature: <0°C
MSDS SDS

Supplier:  TCI America
Description:   CAS Number: 80-59-1
MDL Number: MFCD00066864
Molecular Formula: C5H8O2
Molecular Weight: 100.12
Purity/Analysis Method: >98.0% (GC,T)
Form: Crystal
Color: White
Boiling point (°C): 82
Melting point (°C): 64
Flash Point (°C): 101
Storage Temperature: 0-10°C
MSDS SDS
Catalog Number: (TCC1185-025G)

Supplier:  TCI America
Description:   CAS Number: 4542-47-6
MDL Number: MFCD00006178
Molecular Formula: C7H12N2O
Molecular Weight: 140.19
Purity/Analysis Method: >99.0% (GC)
Form: Clear Liquid
Boiling point (°C): 246
Flash Point (°C): 62
Specific Gravity (20/20): 1.04
Storage Temperature: 0-10°C
MSDS SDS
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